The shelf life of apples depends on how they are stored:
At Room Temperature (Countertop):
- 1-2 weeks
In the Refrigerator:
- 4-6 weeks (sometimes up to 2 months if stored properly)
In a Cool, Dark Place (like a cellar):
- 1-2 months
Frozen (for long-term storage):
- 8-12 months (when sliced and stored in an airtight container or freezer bag)
Tips for Extending Apple Shelf Life:
- Refrigerate apples in the crisper drawer to keep them fresh longer.
- Store away from bananas or avocados, as ethylene gas from these fruits speeds up ripening.
- Wrap individually in paper to prevent bruising and slow ripening.