How long does Alaska pollock last?

Alaska pollock is a fish species common along the West Coast of North America and can last in the refrigerator for up to 2 days after being caught or purchased fresh. It’s important to store the fish in a safe manner, avoiding contact with other food items or exposure to light or air, as it may affect its quality. Frozen Alaska pollock can last for many months in the freezer, but it’s important to store it correctly to avoid freezer burn or changes in taste. It’s best to use fresh Alaska pollock within 2 days of being caught or purchased, and frozen Alaska pollock should be used within 6 to 12 months from the freezing date. However, always best to check with the local fish market or expert for a more precise answer. As with anything food-related, it’s always good to follow hygiene rules and local expert recommendations to avoid food poisoning.